BACKGROUND OF THE STUDY
One of the most challenging problems comforting the Nigeria nation today is how to significantly address the problem of a widespread and rising incidence of poverty among the populace. Available statistics shows that as much as 7...
EXCERPT FROM THE STUDY
Nigerian agriculture has high potential but actualizing it depends on concerted efforts to address the major challenges confronting the sector which include among others; access to finance by small scale farmers. This problem has been compounded w...
Bacteria do not seem important in the initial spoilage of whole fruits like banana instead such spoilage often is initiated by molds. These organisms have enzymes that contribute to the weakening and penetration of the protective outer skin. Many microorganisms have been isolate...
INTRODUCTION
When modeling soil formation and environmental processes, it is now abundantly evident and understood that it is necessary to take into consideration the geographical variability of soil parameters. In order to improve agricultural manageme...
INTRODUCTION
The production of alcohol through fermentation has been known since antiquity, with the primary goal of producing alcoholic beverages such as beer and wine. The raw material is palm wine and any feed stuffy rich in carbohydrates, such as wh...
ABSTRACT
Plantains (Musa epp) are important staple foods, which make substantial contribution of the nutrition and economy of millions of people through the developing world and are grown in 720 countries. The gross value of plantain production in...
ABSTRACT
The study focused on poverty alleviation among plantain and banana farmers in Ovia South North East Local Government Area of Edo State. The study had five specific objectives which aimed at determining the extent of plantain and banana farmers’ awareness of (EADP) Pro...
The general objective of the study is the determination of alkali content in some agricultural waste product such as cocoa pod husk, plantain peel and palm fruit bunch and the alternative transformation of these agricultural wastes into end products such as lubricants and gr...
ABSTRACT
Plantains (Musa epp) are important staple foods, which make substantial contribution of the nutrition and economy of millions of people through the developing world and are grown in 720 countries. The gross value of plantain production in sub-saharan Afri...
Abstract
Jatropha curcas seed oil is a known energy source in biodiesel which but for its toxicity, also has potential of being used as food and in the pharmaceutical / cosmetic industries. This study was designed to detoxify solvent and mechanically extracted J. curcas oils and to asce...
ABSTRACT
This abstract is basically concerned to ascertain “The Role of mass media in disseminating Agricultural information to cassava and plantain farmers in Ovia North East Local Government Area. It also analyses the problems of mass media...
ABSTRACT
Biosurfactant-mediated degradation of contaminants is practical and safe environmental remediation agent. In addition, iron oxide nanoparticles and biochar are bioremediation agents with great potentials due to their strong adsorption capacity, microbial growth enhancement and...
ABSTRACT
Small and Medium Scale Agro-Industries (SMSA) were supposed to be drivers ‘of rural development. However, the rate of development experienced in rural areas is not commensurate with societal expectation. Ironically being an agrarian society, the rate of rural development...
ABSTRACT
Small and Medium Scale Agro-Industries (SMSA) were supposed to be drivers ‘of rural development. However, the rate of development experienced in rural areas is not commensurate with societal expectation. Ironically being an agrarian society, the rate of rural development...
ABSTRACT
In this study, Ag NPs and Ag-CNCs impregnated on CNTs nano adsorbents were developed using a combination of green chemistry protocol and chemical vapor deposition techniques and subsequently characterized using, HRTEM, HRSEM, XRD, EDS and SAED. The adsorption capability of silv...
Background of the study
Biomass, particularly agricultural residues seem to be one of the most promising energy resources for developing countries (Patomsok, 2008). Rural households and minority of urban dwellers depend solely on fuel woods (charcoal, firewood and sawdust) as their prim...