1.1 BACKGROUND OF THE STUDY
Every country's socioeconomic and political growth is aided by transport. As a result, transport may be considered the "lifeline" of every economy. It is very vital throughout the li...
Background to the Study
Healthcare waste threatens the public health due to its contagious nature. Most healthcare facilities are located in the heart of the cities and therefore, healthcare waste that are not correctly managed can cause dangerous infection and pose pot...
Water can be said to be polluted when there is an introduction of a harmful substances in such a way that its natural qualities are so altered as to impure its usefulness or render i...
Background to the Study
Water is an essential substance in human life as it is used for various purposes sucg as drunking washing cooking. Human noroviruses cause the most gastrointestinal illness in all regions of the world, with the vast majority thou...
ABSTRACT
Water is one of the indispensable resources for the continued existence of all living things including man. The provision of an adequate supply of safe drinking water was one of the eight components of primary health care identified by the International Confere...
Background of the Study
Hand washing is one of the most important aspects of preventing diseases in our country Nigeria; thousands of lives have been lost as a result of diseases caused by in adequate washing of hands. Hand washing or hygiene is the act...
BACKGROUND OF THE STUDY
Peptic ulcer disease (PUD) is a gastrointestinal disorder that occurs as a result of developing a hole or sore within the lining of stomach, or duodenum, which forms the&n...
BACKGROUND OF THE STUDY
Akerman (2001) defines personal hygiene as "practices that an individual engages in to maintain their body health and well-being via cleanliness." While many people equate hygiene with "cleanliness," hygiene i...
Background to the Study
An infection of any region of the urinary system is referred to as a urinary tract infection (often abbreviated as UTI). The kidneys, ureters, bladder, and urethra are the components that make up the urinary tract. Any component...
BACKGROUND OF STUDY
Water is a liquid that has no taste, no smell, no color, and is completely transparent. It is necessary for life. Seventy-eight percent of the earth's surface is taken up by water and other natural resources (Adegoke, 2022). In order to ca...
Background to the Study
An infection of any region of the urinary system is referred to as a urinary tract infection (often abbreviated as UTI). The kidneys, ureters, bladder, and urethra are the components that make up the urinary tract. Any component...
BACKGROUND OF THE STUDY
The purpose of food safety is to avoid food poisoning, often known as the transmission of illness by food, and to preserve the whole-someness of the food product through all phases of processing, up to the point when it is eventually made availa...
BACKGROUND OF STUDY
For certain infectious diseases, there are individuals who are able to transmit their illness but do not exhibit any symptoms. These individuals are called “carriers” and they play an important role in the t...
ABSTRACT
This study on the microbial assessment of expired canned milk products was conducted in Imo State between the months of June to October, 2012. a total of five expired canned milks were used in the study. The samples include expired Peak, Lunea, Nunu, Royal and...
ABSTRACT
Ebola virus (EBV) is a deadly virus that has resulted in a number of deaths during its outbreaks in Africa in 2014–2016 and 2018–2019. This virus causes a hemorrhagic fever like other pathogenic viruses of the Filoviridae family with high mortality...
ABSTRACT
Generally, Yoghurt is made from a standardized mixture of milks. It has evolved over the years as smooth and fermented product. Micro-organisms play a vital role in the success or failure of Yoghurt. This study is therefore aimed at assessi...
ABSTRACT
The transmission of infection via fomites constitutes a major threat to public health especially in the developing countries. This study was carried out to investigate the microbial carriage and antibiotics pattern of bacteria on the door handles of campus shut...
Abstract
This project work was carried on the isolation and characterization of pathogenic bacteria from hawked suya meat. Suya meat were bought from the sellers and was collected in raps of aluminum foil. It was then taken to the laboratory for analysis. The sample wa...
ABSTRACT
Urinary tract infection (UTI) is a common infection of human being and if untreated could lead to serious complications. This study was conducted to investigate the antibiotic susceptibility pattern of uropathogens from patients in two hospitals in Birnin kudu, Jigawa State, Ni...
ABSTRACT
Milk contamination with antibiotic resistant bacteria can be a major threat to public health, as the antibiotic resistant determinants can be transferred to other pathogenic bacteria potentially compromising the treatment of severe bacterial infections. This study was conducted...
ABSTRACT
Yam tubers are prone to infestation by microorganism at all stages of growth and in storage. This rot reduces the quality of yam and affects food security. Pseudomonas fluorescens possess varieties of promising antifungal properties through production of secondary metabolites w...
ABSTRACT
Urinary tract infection (UTI) is one of the commonest infectious diseases of women worldwide, and pregnant women are more predisposed. This study aimed to determine the prevalence of bacterial infecting agents in UTI during pregnancy, to establish their antimicrobial susceptibi...
ABSTRACT
The plant Piliostigma thonningii which is used in ethno - medicine for the treatment of wounds, ulcers and gingivitis was investigated for its chemical constituents and antimicrobial activity. The leaf of the plant was subjected to extraction procedures to obtain ethanol and n...
ABSTRACT
Tapinanthus globiferus (A.Rich) (Loranthacae)is a semi-parasitic plant growing on several plant sepecie such as Vitex doniana, Vitellaria paradoxa, Kola, Citrus,Combretum, Acacia, Aloe and Terminalia. Itis used in ethno-medicine for the treatment of fungal infection, itching, h...
ABSTRACT
Postharvest deterioration has been a major problem associated with yam storage for both farmers and traders and it is caused mostly by micro-organisms especially fungi. The antifungal activity of some commonly used anti-dermatophytic agents (Fluconazole, Terbinafine Hcl, Ketoco...
INTRODUCTION
Yoghurt is a cultural diary product produced by lactic fermentation of milk (Hui, 1992). Yoghurt is produced by the controlled fermentation of milk by two species of bacteria; Lactobacillus bulgaricus and<...
ABSTRACT
E. coli has become widespread in distribution and recognised both as harmless commensal and a versatile pathogen. It has emerged as an important cause of diarrhoea illness with diverse phenotypes and pathogenicic mechanisms. E. coli and other members of the family enterobacteri...
ABSTRACTS
Urinary tract infections (UTI) are systemic infections that pose great problem to the health care delivery system worldwide. More importantly, the uropathogenic isolates are becoming more resistant to commonly used antimicrobial agents. In order to evaluate the extent of signi...
ABSTRACT
This study was conducted to determine the antibiotic resistance profile of Escherichia coli isolated from apparently healthy domestic livestock viz, cow, goats, and chicken from Akure, Ondo State Nigeria, E...
General Background to the Study
Cattle constitute an important source of animal protein to many Nigerians. A lot of socio-economic importance is therefore attached to ownership of these animals that, in some cases, may be the only realizable wealth of a rural household (Omeke, 198...
ABSTRACT
No studies have been conducted, to examine the negative impacts of liquid forms of local herbal medicine sold in Yola and Jimeta in Adamawa state, Nigeria. Therefore, this study aimed to assess the potential negative health impacts of these medicines, by conducting lab experime...
ABSTRACT
Studies were carried out on the distribution, characterization, pathogenicity and antibiotic susceptibility of Listeria monocytogenes in Six Local Government Areas of Plateau State, Nigeria. A total of One hundred and fifty (150) experimental samples were taken from each test L...
ABSTRACT
Yersinia enterocolitica and Yersinia pseudotuberculosis are important food and water borne pathogens that has recently emerged world wide. This study was aimed at characterizing the prevalence of Yersinia enterocolitica and Yersinia pseudotuberculosis in human and selected anim...
ABSTRACT
Effect of different carbon sources on the growth of antimicrobial producing Bacillus species in ogiri-egusi sold in Ogbeta, Orie, Artisian, Kenyatta, Enugu State were evaluated using standard microbiological and analytical methods. 12 bacteria were isolated and identified such...
ABSTRACT
Safety of food is a basic requirement of food quality. A total of 25 street food samples (Jollof rice, egwusi soup, ugu, water leaf and green), were randomly purchased from five different vendors in Ogbete main market Enugu. The samples were transported in ice to the laboratory...
ABSTRACT
Some locally available fruits (garden egg, orange, banana, guava, avocado, pawpaw and pineapple).sold in Oye Emene Enugu, Enugu State was examined for parasitological contamination. A total of 87 samples were examined using sedimentation and concentration methods. 11(12.6%) of...
ABSTRACT
Spatial-temporal variability in the water quality of hand-dug wells was investigated in Minna and Environs. Hand dug well water pollution is a major problem in the study area. Hence, the need to carry out groundwater quality assessment using spatial analyst tool in GIS in the s...
SUMMARY
In industry, business, and homes worldwide, metal alloys called stainless steels are used extensively. Stainless steel is a generic term for a large family of iron-based alloys containing a minimum of 10.5% chromium content by weight. The primary alloying element, chromium, form...
STATEMENT OF PROBLEM
Due to increase in development of resistance of microorganisms to antimicrobial drugs in recent time, search for plants with antimicrobial activity have gained increasing importance. Globally, the last two decades have witnessed an unprecedented increase of drug res...
ABSTRACT
The Cyst Nematode (CN), Heterodera sacchari, is an important pest that causes yield losses of upland rice. NERICA Rice (NR) is a widely-grown upland rice cultivar. Botryodiplodia theobromae (a rot fungus) exists in many agricultural lands and causes yield losses on crops. Howev...
ABSTRACT
Novel pandemic A/H1N1 influenza virus containing gene segments from pig, bird, and human influenza viruses was first detected in Mexico in 2009. Emergence of the virus further underscores the importance of animals in the epidemiology of influenza viruses. It is also known that...
Background of study
A problem for world health has been the spread of infectious diseases by hand contact. Gram positive and negative bacteria are notably known to infect surfaces that come into touch with people, such as door handles, tables, chairs, w...
CHAPTER ONE
INTRODUCTION: Outbreaks and foodborne pathogens pose a significant threat to human public health, leading to a substantial economic burden both in developed and less developed countries(Akhtar et al., 2014). More than 250 known foodborne diseases could be caused by food cont...
ABSTRACT
The consumption of ready-to-eat (RTE) game meat and fresh produce has increased and it serves as a very important part of human diet. Foodborne diseases linked to contaminated RTE game meat and fresh produce is a public health concern. This study investigated the pathogenic E....
Background of study
Antibiotic resistance has recently emerged as a significant and alarming problem in the medical community. It is a result of the overuse or improper prescription of antibiotics, which has affected the empirical treatment of patients. Many pathogenic bacteria have dev...
1.1 Background to the study
Maize is a part of the vital crops in the globe following rice and wheat (IITA, 2005). The crop remains one of the principal grains farmed in the sub-savanna region of Nigeria (Fatima & Adbul, 2005). For several million people in Africa, maize has become...
INTRODUCTION
Infectious diseases transmitted via hand contact have been a global health challenge. Gram positive and negative bacteria most especially are found to contaminate contact surfaces e.g; door handles, tables, chairs, windows etc. (Grace et al., 2018). Infectious diseases top...
Background to the study
Our daily lives involve the use of mobile phones. It is now a commonly used technology in today's society. Mobile phones and other gadgets provide extra assistance for a variety of functions, including message sending and receiving, internet access, and the s...
Background of the study
Water is essential to human life, agriculture and animal husbandry, and modern industrial society. The absence of water precludes human existence. People must have access to adequate amounts of water as well as clean water that d...
Background of the study
Water is essential to human life, agriculture and animal husbandry, and modern industrial society. The absence of water precludes human existence. People must have access to adequate amounts of water as well as clean water that d...