1.1 BACKGROUND OF THE STUDY
Breastfeeding is the process of feeding an infant mother's milk, either through direct nipple-baby mouth contact or by expressed breast milk. Breast milk is classified into two types: colostrum, which is the initial yello...
In affluent societies, obesity is the most common nutritional disorder. Obesity is a condition characterized by an abnormally excessive level of body fat (Edinburgh 1995). It is defined as abnormal adipose tissue growth caused by fat cell enlargement (hypertrophic obesity) or an increase in the n...
BACKGROUND OF STUDY
This research focuses on the detrimental consequences of information and communication technologies (ICT) in Early Childhood Education (ECE). Traditionally, the majority of ICT writing has been focused on the obligatory sector, with any reference to...
BACKGROUND OF THE STUDY
In affluent societies, obesity is the most common nutritional disorder. Obesity is a condition characterized by an abnormally excessive level of body fat (Edinburgh 1995). It is defined as abnormal adipose tissue growth caused by...
Nutritional knowledge has been proven to play a very vital role in adopting optimal nutrition practices in the health of every expectant mother.As a matter of fact, health and nutritional status of the population of a nation is an important indicator of development of the country (Taleb, Kaibi, &...
BACKGROUND OF THE STUDY
Breastfeeding is the process of feeding an infant mother's milk, either through direct nipple-baby mouth contact or by expressed breast milk. Breast milk is classified into two types: colostrum, which is the initial yellowish...
EXCERPT FROM THE STUDY
Insurance is known to be a safeguard against unforeseen circumstances that may likely affect business or livelihood, or as a hedge to mitigate risk of upcoming negative circumstances. Consider the growing prevalence of lifestyle-relat...
BACKGROUND OF THE STUDY
In affluent societies, obesity is the most common nutritional disorder. Obesity is a condition characterized by an abnormally excessive level of body fat (Edinburgh 1995). It is defined as abnormal adipose tissue growth caused by...
BACKGROUND TO THE STUDY
The word "malnutrition" is often used in reference to underdeveloped and developing nations. Malnutrition has been understood in a variety of ways; for instance, Ajao, (2022) considers malnutrition to be the condit...
INTRODUCTION
The obese (ob) gene is responsible for the production of the 167-amino-acid protein known as leptin, which is found in both mice and human individuals (Abubakaria & Bhopalb 2021). The quantity of the hormone that is produced is closely associated with t...
Background of the Study
The number of people who are diagnosed with hypertension is on the rise, and studies have shown that being overweight makes the symptoms of this illness significantly worse for the patient. That is to say, the more the person's overall weight...
Background of the study
According to study conducted by Cancer Research UK in 2021, cancer is the primary cause of death in countries all over the globe. The World Health Organization (WHO) ranks colorectal cancer (CRC) as the fourth leading caus...
Background Of The Study
Breastfeeding is the process of feeding an infant mother's milk by direct nipple-to-mouth contact or through expressed breast milk. Colostrum, which is the first yellowish and sticky milk produced from the mother's breast...
Background Of The Study
Reproduction is known as an essential human desire so that infertility may cause a great deal of psychosocial impairment [Khodakarami, and Hashemi, 2009]. According to WHO, infertility is defined as a disease of the reproductive...
BACKGROUND OF THE STUDY
Obesity, a global health concern, is defined as having a body mass index (BMI) greater than or equal to 30 kilograms per square meter (kg/m2). According to the World Health Organization (WHO), in 2014, 1.9 billion adults were ove...
ABSTRACT
The study investigated the influence of parental feeding pattern on childhood obesity in Ikemme Local Government Area, Ogun State. 50 children between the ages of 3 to 5 years were randomly chosen out of the entire population. Questionnair...
ABSTRACT
Physical activity is any bodily movement produced by voluntary body muscles that require energy expenditure. Physical activity has traditionally been considered in physical education as an essential part of curricula in promoting a range of benefits inclu...
ABSTRACT
This study was carried out on comparative analysis of nutritional policy and implementation in basic 7-9 in public and private schools. The nutritional status of school aged children impacts their health, cognition and...
Background of the study
Obesity is a condition in which excess body fat has accumulated to the extent that it may have an adverse effect on health, leading to reduced life expectancy and increased health problems, it is commonly caused by a combination of excessive inta...
ABSTRACT
The present research aimed to examine the differences in self-concept, body dissatisfaction and gender on student’s fear of negative evaluation among university students with and without obesity. A purposive sample of university students with obesity (
NUTRITIONAL DISORDER
Nutritional disorder is a pathological state due to a relative or absolute deficiency or excess of one or more essential nutrients; clinically manifested or detected only by biochemical, anthropometric or physiological tests. Nutritional disorder wh...
ABSTRACT
Green tea in its purest and most unadultered form has always influenced human health for generations. Though green tea is not officially recognized as a medical agent, it is one of the most researched plant-based remedies with possible benefits including antioxidant activity, s...
ABSTRACT
Eulophia species are cultivated worldwide; it is one of the largest orchid‘s genera in Africa. They are believed to cure many diseases. Eulophia guineensis Lindl (Orchidaceae) is a multipurpose plant, native to West Africa. Traditionally, it is exploited in the treatment...
Background to the Study
Sense making is the process by which people give meaning to experience. Sense making of information enhances the management of chronic diseases such as type 2 diabetes mellitus. It has been reported that sense making process is the cognitive gap...
ABSTRACT
This study was conducted to assess the effect of brisk walking on anthropometric and body composition indices of obese female adults in Nigeria using Kaduna metropolis, as a case study. To achieve this purpose repeated measure research design was used for this study. The popula...
Background Of Study
School gardens have a long history in our educational system, and they are currently gaining popularity. Because the gardens are considered as a tool to teach kids about agriculture, science, nutrition, environmental sciences, and he...
Background Of The Study
Diabetes Mellitus (DM) is a chronic, progressive, systemic disease characterized by abnormal lipid, carbohydrate, and protein metabolism caused by insulin insufficiency, resulting in an elevated blood glucose level (Leon, Alan, a...
Background of study
Obesity, has been a pre-existing problem afore time but has been recognized as a global pandemic since the 21st century (Natalia, et al., 2021). Aronne, 2002 defines obesity as the anomalous, irregular or disproportionate gain of weight as a result of fat buildup in...
ABSTRACT
Hypertension is an important public health challenge at Auchi Nigeria. The purpose of this qualitative phenomenological survey was to determine hypertensive patients’ knowledge, perceptions, attitudes and life-style practices so as to optimize their healt...
Background of the study
The eating patterns and nutritional condition of college students are crucial since they have a substantial impact on their general health, well-being, and academic achievement. The University of Ibadan is well recognised f...
Background of the study
Childbearing and raising of children are extremely important events in every human’s life and are strongly associated with the ultimate goals of completeness, happiness and family integration. It is widely accepted that hum...
CHAPTER ONE
INTRODUCTION
1.1 Background of the study
In affluent societies, obesity is the most common nutritional...
Abstract: This research explores the impact of early childhood education (ECE) on physical health outcomes in adulthood. The objective is to assess how ECE influences physical health indicators such as obesity rates, cardiovascular health, and overall wellne...
ABSTRACT: This study investigated the role of early childhood education in preventing childhood obesity. The objectives were to: (1) evaluate the impact of physical activities on preventing obesity, (2) assess the role of n...