Vitamin C, also known as L-ascorbic acid, is a water-soluble vitamin that is naturally present in some foods, added to others, and available as a dietary supplement and is destroyed by heat or reduced by prolonged storage (Weinstein et al., 2001). Humans, unlike most...
Background of the Study
Since fruit ferments naturally, fermentation precedes human history. However, human began to take control of fermentation process art some points in time. There is strongest evidence that people were fermenting beverage.
...BACKGROUND OF THE STUDY
Biology is a branch of science that studies life. According to Maduabum (2006), science (Biology) constitute the bedrock of the National development which in its broadest sense refers to all human activities which involves organi...
Background of the study
Hepatitis B virus (HBV) is one of the most common chronic infections worldwide and the leading cause for hepatocellular carcinoma (HCC) worldwide.Based on WHO (2012) report, one‐third of the world population estimated a...
Background to study
Green or sustainable buildings are the way of the future and will become more popular in Nigeria during the next few decades. The desire for high-performance buildings is progressively becoming a trend in the Nigerian construc...
BACKGORUND TO THE STUDY
It is well known that in order for a plant to protect itself, it creates certain compounds that can also protect humans from sickness. Today, there are approximately 4000 distinct phytochemicals that have the potential to alter disorders such as...
Background to study
Buildings that are environmentally friendly or sustainable are the way of the future and will become increasingly widespread in Nigeria over the course of the next several decades. The Nigerian construction sector is moving in the di...
Introduction
The body of lipids, of which oil is a part, is a wide-ranging group of naturally occurring hydrophobic molecules that include carbon. Oil is a part of this category. They consist of fatty acids, waxes, sterols, vitamins that are soluble in lipids, and so on...
BACKGROUND OF STUDY
Water is a liquid that has no taste, no smell, no color, and is completely transparent. It is necessary for life. Seventy-eight percent of the earth's surface is taken up by water and other natural resources (Adegoke, 2022). In order to ca...
BACKGROUND OF THE STUDY
The purpose of food safety is to avoid food poisoning, often known as the transmission of illness by food, and to preserve the whole-someness of the food product through all phases of processing, up to the point when it is eventually made availa...
Background of the Study
The physical world is a collection of "mysteries" to the layman. However, these mysteries are being resolved via science teaching. Specifically, science is defined as an organized body of knowledge acquired through obse...
BACKGROUND OF THE STUDY
Any circumstance, whether it be physical or mental, that poses a stress to the body's ability to keep its homeostasis in a stable state is said to be stressful (Martini, Ober, Nath, Bartholomew & Petti, 2015). When defining stress, the bi...
Background Of The Study
Upper Respiratory Tract Infections, often known as URIs or URTIs, are a group of diseases that are brought on by an acute infection of the upper respiratory tract, which includes the nose, sinuses, pharynx, and larynx. Tonsilliti...
ABSTRACT
Neem (Azadirachta indica A. Juss) is perhaps the most useful traditional medicinal plant in India. Each part of the neem tree has huge insecticidal property and is thus commercially exploitaed. During the last two decades, apart from the chemistry of the neem c...
Excerpt from the Study
Combinatorial optimization involves the mathematical study of arraignment, ordering, selection or grouping of discrete objects. The complexity of combinatorial problem usually increases as the problem dimension becomes very large. Solving these la...
ABSTRACT
The visco-elastic properties of Khayasenegalensis (KS gum), Anacardium occidentale (AO gum) and Acacia senegal (AS gum) blends in dilute solution were investigated. The gums were evaluated for intrinsic viscosity and the elastic component. Molecular conformation of the complex...
ABSTRACT
A total of 1,075 fasting Human Serum and early morning urine samples were assayed for various biochemical parameters. The parameters include: Blood lipids, Total Cholesterol, High Density lipoproteins, Low Density lipoproteins, Vitamin A, Sodium, Potassium, Chloride, Bicarbonat...
SUMMARY
T cells of the immune system recognize small antigen peptide fragments loaded onto Major Histocompatibility Complex (MHC) molecules through their T Cell Receptor (TCR). The recognition of antigenic pMHC by the TCR is an extremely sensitive and specific process, discriminating as...
Statement of the Problem
The aggressive exploitation of fossil fuels and other natural resources has contaminated the air we breathe, the water we drink, and the land we inhabit. Over a million tons of carbon (iv) oxide 3 and other climatically-important “greenhouse” gases h...
IMPORTANCE OF STUDY
It is usually a concern over the chemical composition or contamination of foods and the effect this has on its value to the consumer that generates the need for analysis. The quality of food is based on the natural composition, the 10 balance between the nutrient and...
Background of the study
The effect of ionizing radiation on biological systems has been a subject of extensive research, particularly concerning its implications on various organs within the body. Among these organs, the kidney holds significant importa...