1. AWARENESS AND PERCEPTION ON EXCLUSIVE BREASTFEEDING AS A BIRTH CONTROL METHOD AMONG PREGNANT WOMEN ATTENDING ANTENATAL CLINIC IN RURAL COMMUNITIES
1.1 BACKGROUND OF THE STUDY
Breastfeeding is the process of feeding an infant mother's milk, either through direct nipple-baby mouth contact or by expressed breast milk. Breast milk is classified into two types: colostrum, which is the initial yello...
2. SCHOOL FEEDING AND ACADEMIC PERFORMANCE OF PRIMARY SCHOOL PUPILS IN OBIO AKPOR LOCAL GOVERNMENT AREA OF RIVERS STATE
BACKGROUND OF THE STUDY
School feeding is simply the provision of food to children through schools. According to Save the Children (2007), different countries have one or a combination of the two feeding modalities in place for various objectives. However, they c...
3. SCHOOL FEEDING AND ACADEMIC PERFORMANCE OF PRIMARY SCHOOL PUPILS IN OBIO AKPOR LOCAL GOVERNMENT AREA OF RIVERS STATE
BACKGROUND OF THE STUDY
School feeding is simply the provision of food to children through schools. According to Save the Children (2007), different countries have one or a combination of the two feeding modalities in place for various objectives. Howev...
4. SCHOOL FEEDING AND ACADEMIC PERFORMANCE OF PRIMARY SCHOOL PUPILS IN OBIO AKPOR LOCAL GOVERNMENT AREA OF RIVERS STATE
BACKGROUND OF THE STUDY
School feeding is simply the provision of food to children through schools. According to Save the Children (2007), different countries have one or a combination of the two feeding modalities in place for various objectives. Howev...
5. AWARENESS AND PERCEPTION ON EXCLUSIVE BREASTFEEDING AS A BIRTH CONTROL METHOD AMONG PREGNANT WOMEN ATTENDING ANTENATAL CLINIC IN RURAL COMMUNITIES
BACKGROUND OF THE STUDY
Breastfeeding is the process of feeding an infant mother's milk, either through direct nipple-baby mouth contact or by expressed breast milk. Breast milk is classified into two types: colostrum, which is the initial yellowish...
6. FACTORS INFLUENCING FEMALE PARTICIPATION IN SPORTS AMONG UNDERGRADUATE STUDENTS
ABSTRACT
This study in its totality is an attempt to investigate the factors influencing female participation in sports among undergraduate students of the University of Benin. The need for this study becomes necessary owing to the fact that despite the health benefits der...
7. PRODUCTION OF BREAD USING WHEAT AND CASSAVA BLEND FLAVOURED WITH GINGER
INTRODUCTION
Bread is a staple food prepared from a dough of flour and water usually by baking. It is a good source of good nutrient such as macronutrients (carbohydrates protein, and fats) and micronutrients (minerals and vitamins) that are essential for human health.<...
8. ANALYSIS OF SOME MINERAL CONTENTS OF COCONUT WATER
Background of the Study
The coconut (Cocos nucifera L.) is a tropical plant which belongs to the order Arecales and family Arecaceae. It is widely grown in about 90 tropical regions of the world (Peggy, 2007).Every part can be utilized roots, husk, leaves and fruit. The...
9. KNOWLEDGE AWARENESS AND BENEFITS OF NATIONAL HEALTH INSURANCE SCHEME AMONG CIVIL SERVANT IN UYO LGA
BACKGROUND TO THE STUDY
Ever since Emperor Otto Von Bismarck of Germany enacted the mandatory legislation on the “sickness funds” for working Germans in 1883, different models of health insurance have continued to evolve worldwide albeit with the same genera...
10. A SURVEY OF THE EFFECTS OF FRINGE BENEFITS ON EMPLOYEES PERFORMANCE IN THE HOSPITALITY INDUSTRY
ABSTRACT
The study is aimed at surveying the effects of fringe benefits on employee performance in the hospitality industry. Because of the reduction or stagnancy in employee performance, the idea of fringe benefits was introduced to increase employee performance. The research began by...
11. PERCEIVED HEALTH BENEFITS AND UTILIZATION OF MORINGA TREE PRODUCTS (Moringa oleifera) AMONG RURAL HOUSEHOLDS OF NASARAWA STATE, NIGERIA
ABSTRACT
The study assessed the perceived health benefits and utilization of Moringa tree products Moringa oleifera among rural households of Nasarawa State, Nigeria. The study described the socio-economic characteristics of the rural households; determine the extent of utilization of M...
12. PHYSICAL PROPERTIES, NUTRITIVE VALUE AND ACCEPTABILITY OF SOYBEAN CHEESE (TOFU) AMONG BOARDING SECONDARY SCHOOL STUDENTS
Background to the Study
Legumes are nutritious and economical sources of protein for population of developing countries and play an important role in diet (Gavcia, et, al. 2009). Soybean Cheese (Tofu) it is made from legume plant is a soft cheese-like food made by coagu...
13. ASSESSMENT OF WATER BORNE DISEASES OUTBREAK AND THEIR PREVENTION MEASURES A CASE STUDY OF CHOLERA AMONG INFANT OF 0-5 YEARS ATTENDING GENERAL HOSPITAL NINGI LOCAL GOVERNMENT AREA OF BAUCHI STATE
Background of the study
Water is essential to human life, agriculture and animal husbandry, and modern industrial society. The absence of water precludes human existence. People must have access to adequate amounts of water as well as clean water that d...
14. EVALUATION OF EFFECT OF WATER BORNE DISEASES AMONG PRIMARY SCHOOL CHILDREN IN ZIDANGA DISTRICT OF NINGI LGA OF BAUCHI STATE
Background of the study
Water is essential to human life, agriculture and animal husbandry, and modern industrial society. The absence of water precludes human existence. People must have access to adequate amounts of water as well as clean water that d...
15. INFLUENCE OF MASS MEDIA AWARENESS ON PROMOTION OF FAMILY PLANNING PRACTICES
BACKGROUND OF THE STUDY
With a growing population tipping towards 200 million people in 2015, experts are beginning to express fears about the capacity of Nigeria in managing such population amid poverty and burden of healthcare. This has prompted the f...
16. ROLE OF NEW INCENTIVE PROGRAM BRIDGING THE GAP OF DROPOUT AMONG UNDER FIVE CHILDREN DURING ROUTINE IMMUNIZATION. A CASE STUDY OF NINGI LGA OF BAUCH STATE
CHAPTER ONE
INTRODUCTION
1.1 Background of the study
Immunization programs stand as cornerstone initiatives in glo...
17. THE IMPACT OF EARLY CHILDHOOD EDUCATION (ECE) ON PHYSICAL HEALTH OUTCOMES IN ADULTHOOD
Abstract: This research explores the impact of early childhood education (ECE) on physical health outcomes in adulthood. The objective is to assess how ECE influences physical health indicators such as obesity rates, cardiovascular health, and overall wellne...
18. THE EFFECTS OF EARLY CHILDHOOD YOGA PROGRAMS ON PHYSICAL AND MENTAL HEALTH
ABSTRACT: The effects of early childhood yoga programs on physical and mental health are of growing interest in educational and health research. This study aimed to evaluate the benefits of yoga on young children's physi...
