Abstract
This study is on business organization and managerial efficiency of small scale enterprise. The total population for the study is 200 staff of tantalizer (eatery) in River state. The researcher used questionnaires as the instrument for the data collection. Descriptive Survey research design was adopted for this study. A total of 133 respondents made cooks,managers, cashiers and junior staff was used for the study. The data collected were presented in tables and analyzed using simple percentages and frequencies
ABSTRACT
This study examines the influence of N.T.A Enugu in improving rural health care services in Ug...
ABSTRACT
This project work is mainly based on the theoretical and practical approach of the challenges&...
ABSTRACT
This study was set to investigate the performance of senior secondary schools students in geography in some sel...
Background of the study
Management of Abattoir wastes has been of great concern in Nigeria. Almost every day in all the...
ABSTRACT
Renewable energy has given institutions and individuals the opportunity to generate and manage their own energy consumption with...
Abstract: THE ROLE OF FINANCIAL MANAGEMENT IN THE SUSTAINABILITY OF NON-PROFIT ORGANIZATIONS
This research explores the critical role of...
ABSTRACT: This study explores strategies for addressing socio-economic disparities in vocational education outcomes, aiming to promote equity...
ABSTRACT
Anthropogenic activities contribute the most to heavy metals pollution of water bodies around the world. This study was conducte...
THE IMPACT OF CUSTOMER SERVICE SKILLS ON ADMINISTRATIVE PERFORMANCE
Abstract: The obje...
ABSTRACT
Hypertension is the most common non-communicable disease and the leading cause of cardiovascular disease in the...