Background of the Study
Access to clean water is essential for preventing waterborne diseases such as cholera, typhoid, and diarrhea. However, many households in rural and semi-urban areas of Taraba State rely on untreated water sources, increasing their risk of infection (WHO, 2024). Household water treatment methods, including boiling, chlorination, and filtration, have proven effective in reducing disease transmission.
Despite efforts to promote household water treatment education, many residents either lack knowledge of proper techniques or fail to implement them consistently (Ibrahim & Yusuf, 2024). Understanding the effectiveness of such education programs is critical to improving public health outcomes in the state.
This study examines the effect of household water treatment education on waterborne disease prevention in Taraba State, assessing whether increased awareness leads to better hygiene practices and reduced disease prevalence.
Statement of the Problem
Waterborne diseases remain a significant health challenge in Taraba State, despite ongoing public health interventions. Many households still consume untreated water due to inadequate knowledge or limited access to treatment resources (Adepoju & Salami, 2024). The effectiveness of household water treatment education in improving hygiene behaviors and reducing disease transmission remains unclear.
This study evaluates the impact of household water treatment education on waterborne disease prevention and identifies barriers to its adoption.
Objectives of the Study
Research Questions
Research Hypotheses
Scope and Limitations of the Study
This study focuses on households in both rural and urban areas of Taraba State, assessing the impact of water treatment education on disease prevention. Limitations include variations in access to clean water, economic constraints, and cultural perceptions of water treatment.
Definitions of Terms
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Chapter One: Introduction
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